Portuguese food is a rich and diverse cuisine : ressembling mediterranean neighbours on some points, it is particularly famous for its seafood. The country has Europe’s highest fish consumption per capita and is particularly fan of the Bacalhau, a cod fish that was salted and dried to allow a yearly consumption. It is said that … Read the restRead more
Portugal is one of our favorite countries: Portuguese food is delicious, people are warm and welcoming, the landscape is rough and splendid. We were super excited when Luis from Insider Cooking Portugal who we get to know last year, invited us to experience the food culture of his home region, Sintra.
Sintra is a … Read the restRead more